Have you struggled with maintaining good eating habits while working from home? Has the new normal and your home environment made it difficult to stay on track? If your answer is yes, you are far from alone. Learn how to establish and maintain healthy eating habits while working remotely from home in this era of Covid-19.
Tonight's presentation from nutritionist, Diane Butler will cover the importance of creating healty habits at home and a plan to maintain those habits long term.
About the Speaker
Diane Butler has a passion for food and healthier living. Her love for healthier eating and the desire to help those living with Diabetes encouraged her to change her career path and pursue becoming a Registered Dietitian. Diane has been a Registered Dietitian for almost 7 years, becoming a Board Certified CDCES (Certified Diabetes Care and Education Specialist) recently. She has created a cookbook for her church organization with the collaboration of the Food Pantry volunteers, using foods that were given in that week's food distribution to make healthier recipes. She has also volunteered with other health organizations like the Interfaith Food Shuttle, Taking Care of Your Diabetes and the Raleigh Urban Mission, creating cooking demonstration videos for audiences affected by Diabetes, Heart Disease and Hypertension. Diane earned her BA in Communications from Winthrop University and attended Meredith for Dietetics. When not pursuing her passions, Diane loves spending time with her husband, daughter and their two dogs-Finnick and Sully (both rescues).
|Event Date||07-29-2020 6:00 pm|
|Event End Date||07-29-2020 7:00 pm|
|Registration Start Date||06-18-2020|
|Cut off date||07-29-2020 10:00 pm|
|Individual Price||Free to NCPMI members and non-members|
|No. of Leadership PDUs||1.0|